Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sausage roll. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sausage roll is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sausage roll is something that I’ve loved my entire life. They’re nice and they look wonderful.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
To begin with this particular recipe, we have to prepare a few components. You can cook sausage roll using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage roll:
- Make ready 2 Sausages
- Take 1/4 teaspoon Salt
- Make ready Pinch Thyme
- Get 1 cube Knorr cube
- Get Pinch Nutmeg
- Prepare 1 teaspoon Margarine
- Get 1 teaspoon Baking powder
- Get 2 tablespoon Sugar
- Prepare Salt
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new.
Steps to make Sausage roll:
- Mix the flour,baking powder,Sugar,salt and margarine.mix very well.cover it for 10minutes.
- Blend the sausages,add thyme,Curry,Stock cube and salt.
- Roll out the dough on a flat surface and cut the edges.then line the mixed sausages on the edge and fold.
- Then cut into two.preheat oven rub margarine on it and dust it with floor.
- Place the sausages on the oven tray and place in the oven.bake for 20minutes.
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are classic pub food for a reason.
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