Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sausage roll. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
Sausage roll is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Sausage roll is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook sausage roll using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage roll:
- Get 2 Sausages
- Prepare 1/4 teaspoon Salt
- Get Pinch Thyme
- Prepare 1 cube Knorr cube
- Prepare Pinch Nutmeg
- Make ready 1 teaspoon Margarine
- Make ready 1 teaspoon Baking powder
- Take 2 tablespoon Sugar
- Make ready Salt
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new.
Steps to make Sausage roll:
- Mix the flour,baking powder,Sugar,salt and margarine.mix very well.cover it for 10minutes.
- Blend the sausages,add thyme,Curry,Stock cube and salt.
- Roll out the dough on a flat surface and cut the edges.then line the mixed sausages on the edge and fold.
- Then cut into two.preheat oven rub margarine on it and dust it with floor.
- Place the sausages on the oven tray and place in the oven.bake for 20minutes.
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are classic pub food for a reason.
So that is going to wrap this up for this special food sausage roll recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
