Sausage roll
Sausage roll

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sausage roll. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sausage roll is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sausage roll is something which I have loved my whole life.

A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!

To begin with this recipe, we must prepare a few components. You can have sausage roll using 9 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Sausage roll:
  1. Make ready 2 Sausages
  2. Take 1/4 teaspoon Salt
  3. Take Pinch Thyme
  4. Get 1 cube Knorr cube
  5. Make ready Pinch Nutmeg
  6. Prepare 1 teaspoon Margarine
  7. Make ready 1 teaspoon Baking powder
  8. Take 2 tablespoon Sugar
  9. Get Salt

Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new.

Instructions to make Sausage roll:
  1. Mix the flour,baking powder,Sugar,salt and margarine.mix very well.cover it for 10minutes.
  2. Blend the sausages,add thyme,Curry,Stock cube and salt.
  3. Roll out the dough on a flat surface and cut the edges.then line the mixed sausages on the edge and fold.
  4. Then cut into two.preheat oven rub margarine on it and dust it with floor.
  5. Place the sausages on the oven tray and place in the oven.bake for 20minutes.

Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are classic pub food for a reason.

So that is going to wrap it up with this exceptional food sausage roll recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!