Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sausage roll. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sausage roll is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sausage roll is something which I’ve loved my whole life. They are nice and they look wonderful.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
To begin with this particular recipe, we have to prepare a few ingredients. You can have sausage roll using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage roll:
- Get 2 Sausages
- Take 1/4 teaspoon Salt
- Prepare Pinch Thyme
- Take 1 cube Knorr cube
- Make ready Pinch Nutmeg
- Take 1 teaspoon Margarine
- Take 1 teaspoon Baking powder
- Prepare 2 tablespoon Sugar
- Make ready Salt
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new.
Instructions to make Sausage roll:
- Mix the flour,baking powder,Sugar,salt and margarine.mix very well.cover it for 10minutes.
- Blend the sausages,add thyme,Curry,Stock cube and salt.
- Roll out the dough on a flat surface and cut the edges.then line the mixed sausages on the edge and fold.
- Then cut into two.preheat oven rub margarine on it and dust it with floor.
- Place the sausages on the oven tray and place in the oven.bake for 20minutes.
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are classic pub food for a reason.
So that is going to wrap this up with this special food sausage roll recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
