Jollof pasta shells and sausage
Jollof pasta shells and sausage

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jollof pasta shells and sausage. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Jollof pasta shells and sausage is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Jollof pasta shells and sausage is something which I have loved my entire life. They are fine and they look wonderful.

The pasta series is still on guys and in this video, I am showing you how to make Jollof Spaghetti. Click this link to watch the perfect way to cook your. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying - all in one - the perfect rice dish!

To begin with this particular recipe, we have to first prepare a few components. You can have jollof pasta shells and sausage using 6 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Jollof pasta shells and sausage:
  1. Take 1 cup pasta shell
  2. Make ready tomato sauce
  3. Get pepper sauce
  4. Prepare sausage
  5. Take salt and seasoning
  6. Take onion puree

Are you bored with everyday spaghetti and sauce try this Jollof Spaghetti - An easy to make recipe with just a couple of ingredients and your lunch or dinner. Arrange stuffed shells in prepared baking dish. This simple recipe of pasta, sausage, Parmesan cheese and rabe or kale is very easy to prepare and delicious. We all agreed that it is a keeper!

Steps to make Jollof pasta shells and sausage:
  1. Par boil the pasta shell in hot water then pour in a sieve and set aside
  2. Fry the tomato, pepper sauce and onion puree in little vegetable oil for 5 minutes
  3. Add seasoning and salt
  4. Dice the sausages and pour into the sauce
  5. Then pour in the par boiled pasta shells and stir
  6. Allow to cook for 2-3 minutes
  7. Serve with some strawberry and tomato slices

This simple recipe of pasta, sausage, Parmesan cheese and rabe or kale is very easy to prepare and delicious. We all agreed that it is a keeper! I sometimes add diced red bell pepper into the sausage cooking part. Shells with Italian Sausage and Ricotta Stuffing. Shells and cheese can be a great snack, but Johnsonville® can transform it into a meal!

So that’s going to wrap it up with this special food jollof pasta shells and sausage recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!