Fried egg with sausage,cucumber and lettuce
Fried egg with sausage,cucumber and lettuce

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried egg with sausage,cucumber and lettuce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Heart shaped fried egg - Eggs with sausage Instructions heart shaped fried eggs with sausage. Follow the instructions you will quickly have an omelet cute. Egg Sausage Cheese & Onion : Breakfast Recipe. Hong Kong Recipe : Stir-fried Cucumber with Black Fungi and Pork. #easy breakfast# ❤️heart shape fried egg with sausage.

Fried egg with sausage,cucumber and lettuce is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Fried egg with sausage,cucumber and lettuce is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have fried egg with sausage,cucumber and lettuce using 7 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Fried egg with sausage,cucumber and lettuce:
  1. Get 3 eggs Egg
  2. Take 1 big Cucumber
  3. Prepare 1 big Onion
  4. Prepare 3 Fresh pepper
  5. Take Coconut oil for frying
  6. Make ready 2 sausages
  7. Make ready Lettuces

The cook cuts boiled sausage on a cutting board. Nearby in the dishes are other ingredients for cooking sugar beet, chicken egg, sausage and cucumber. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. Then push everything to one side.

Steps to make Fried egg with sausage,cucumber and lettuce:
  1. Break eggs in a bowl and whisk very well.add salt.
  2. Place a dry frying pan on fire,pour in coconut oil then fresh pepper and onion.
  3. Fry for 20 seconds,pour in the egg fry for 1minute then turn and fry the other side.
  4. Use a teaspoon of coconut and fry the sausages for few seconds.
  5. Rinse the lettuce with salt twice and serve all in a plate.

Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. Then push everything to one side. Then add the egg to the oil. Use a spatula to move the egg around so that it forms a thin omelette. Once the egg is almost set, break it up and mix it into the other ingredients.

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