Sausage Shawarma
Sausage Shawarma

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sausage shawarma. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. Shawarma is a famous meat sandwich from the Middle East. The meat used in a shawarma can be lamb, beef, goat, chicken, or sometimes even a combination of these. The Best Shawarma Sauce Recipes on Yummly

Sausage Shawarma is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Sausage Shawarma is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sausage shawarma using 8 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Sausage Shawarma:
  1. Take 5 Tortilla wrap/ Lebanese flat bread
  2. Prepare 1/4 quater cabbage
  3. Take 3 Big tomatoes
  4. Take 6 Sausage
  5. Get 1/2 onions
  6. Make ready 1 spoon dry pepper
  7. Prepare I sachet garlic and ginger paste
  8. Make ready Cinnamon powder

I have never really liked Shawarma and honestly, would never go out of my way to have one. Shawarma is an Arab meat preparation, where mixed meats are placed in a spit to grill for as long as a whole day. With Senegalese bread, a mixture of meats and vegetables, we get the type sold in Nigeria. See more ideas about Shawarma, Garlic potatoes, Beef kabobs..

Steps to make Sausage Shawarma:
  1. Spread the homemade sauce/ dip/mix on the tortillas
  2. Add cabbage,tomatoes,green pepper,Onions and fried sausage on the Lebanese bread and fold.
  3. Warm up the shawarma toaster and put inside after 2 mins it’s ready. Enjoy
  4. I made my homemade spread with pepper, mayonnaise, cinnamon powder, cloves powder and ginger garlic paste.the taste is heavenly

With Senegalese bread, a mixture of meats and vegetables, we get the type sold in Nigeria. See more ideas about Shawarma, Garlic potatoes, Beef kabobs.. Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Shawarma Lavash with Chicken and Vegetables. Eastern traditional shawarma plate with sauce.

So that’s going to wrap this up with this special food sausage shawarma recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!