Boiled Yam & Sausage Egg Sauce
Boiled Yam & Sausage Egg Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, boiled yam & sausage egg sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This is one of the quickest and easy method in boiling yam. This is a full on recipe video showing you how to make this dish, it aalso has a bonus of. Boiled Yam is the recipe to go for if you need something to eat in no time. Eat it with any soup or Boiled Yam is an easy and fast yam recipe.

Boiled Yam & Sausage Egg Sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Boiled Yam & Sausage Egg Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have boiled yam & sausage egg sauce using 9 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Boiled Yam & Sausage Egg Sauce:
  1. Make ready 1/4 Tuber Yam
  2. Get 2 eggs
  3. Get 1 fresh tomatoes dice
  4. Make ready 2 fresh pepper dice
  5. Get 1/4 bulb onions dice
  6. Take 1 sausage diced
  7. Prepare to taste salt
  8. Prepare 1/2 cksp veg oil
  9. Make ready 1 tbsp yes chilli

Thousands of new, high-quality pictures added every day. The art of boiling yams is a rather simple one, but mastery requires careful attention to yam size and preparation, water temperature and overall boiling time. See great recipes for OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 too! Yam, cooked, boiled, drained, or baked, without salt Nutrition Facts & Calories.

Instructions to make Boiled Yam & Sausage Egg Sauce:
  1. Peel yam and parboil with a little salt to taste till its tender, break eggs in a bowl and whisk then set aside
  2. Heat up frying pan, add vegetable oil, add onions, sausages, pepper and tomatoes into the frying pan add a pinch of salt and stir for about 3mins and add whisk eggs fry till its cooked through.
  3. Serve yam with egg sauce and i decided to add yes chilli sauce to spike the spicey taste.

See great recipes for OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 too! Yam, cooked, boiled, drained, or baked, without salt Nutrition Facts & Calories. For best results, be sure to enable the option to PRINT BACKGROUND IMAGES in the following browsers Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Feel free to make this your own, Egg sauce can also be eaten.

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