Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, nigerian sausage rolls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
When we hear Sausage Rolls, Gala®, the most popular Nigerian Sausage Roll comes to mind. If you want to learn how to make Sausage Rolls that do not leave an after-taste of sausages in your mouth. How to make nigerian sausage rolls step by step, nigerian sausage rolls recipe, best nigerian sausage roll recipe, perfect sausag. Nigerian Sausage rolls ranges from the trade marked products such as Gala®, Bigi®, and Super bite®.
Nigerian Sausage rolls is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Nigerian Sausage rolls is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook nigerian sausage rolls using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nigerian Sausage rolls:
- Make ready 300 g flour
- Prepare 150 g butter
- Prepare 1 1/2 tsp baking powder
- Take 1/2 tsp salt
- Prepare 400 g sausage
- Make ready Seasonings
The African Sausage Rolls is a very popular snack in west Africa. It is made up of a pastry dough wrapped around a well-seasoned. While classic Nigerian sausage rolls are made with ground pork, this recipe elevates it with a chicken and pancetta filling and my flaky homemade pastry dough to delicious perfection! Since then, it has become the generic name for sausage roll in the country.
Instructions to make Nigerian Sausage rolls:
- Add seasonings into a sausage and mix it everything together properly seasonings has go into a sausage.
- So for my 300g of flour into a bowl and I will mix my baking powder salt and flour together first I add butter and mix together with your hand.
- Then add little water add bit by bit you want a proper solid dough then cut into two
- Then flat it with your chopping roll then cut the eages when your flattens the rolling then will give like a rectangler shape
- I get my one egg then flattens dough then paint the cross with egg then put your sausage into flattens dough then roll it like spring rolls then cut it your desire saxes with your knife.
- Then brush the egg again on top of the sausage then bake it.
While classic Nigerian sausage rolls are made with ground pork, this recipe elevates it with a chicken and pancetta filling and my flaky homemade pastry dough to delicious perfection! Since then, it has become the generic name for sausage roll in the country. Sausage rolls like meat pie (recipe HERE) is one of the most popular Nigerian pastry. I rarely eat sausage rolls because most sausages are made from pork and as a muslim girl that is a big no for. Waitress Inserts A Customer's Sausage In Her Vagina Before Serving Him (Video) / African Man Crying Because The Sausage He Is Eating Is Too Recipe for my Nigerian Sausage rolls available here.
So that’s going to wrap this up with this exceptional food nigerian sausage rolls recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
