Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, sausage fried rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe that's I remember this Chinese sausage fried rice was one go-to recipe that my sisters and I used to cook. Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour. Chinese sausage fried rice 臘腸炒飯 is a quick and easy dish. Chinese-style fried rice always calls for cooked rice, more precisely, leftover rice.
Sausage fried rice is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Sausage fried rice is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sausage fried rice using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sausage fried rice:
- Get 1 tbs sesame oil
- Make ready 6 spring onions chopped
- Prepare 3 tbs soysauce
- Get 2 carrots chopped
- Prepare 1 celery stick chopped
- Take 2 bell peppers chopped
- Take 100 g sweetcorn
- Get 2 eggs scrambled
- Take 100 g sausages chopped
- Make ready 1 cup green beans or edamame
- Take 1 tspoon blackpepper
Stir in the reserved eggs and transfer. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. *NOTES: You can check out my 'how to' guide for making rice especially for fried rice here. This makes enough fried rice to fit into a large crockpot. I place the rice in a crockpot to keep it Instead of sausage, this rice works well with chicken, beef, shrimp, etc.
Instructions to make Sausage fried rice:
- In a wok add oils onion and chicken. Stir fry on high heat turning occasionally.
- Then add veggies and stir fry. Add rice and stir fry. Add seasonings (black pepper, salt, soy sauce, oyster sauce. No maggi). - Add in scrambled eggs.
- Garnish with parsley and serve with a sauce.
This makes enough fried rice to fit into a large crockpot. I place the rice in a crockpot to keep it Instead of sausage, this rice works well with chicken, beef, shrimp, etc. If you like you can add water. Chinese Sausage Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. Easy and savory fried rice with Chinese sausage.
So that is going to wrap this up with this exceptional food sausage fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
