Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet and sour mango parfait. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sweet and Sour Mango Parfait is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Sweet and Sour Mango Parfait is something that I’ve loved my whole life. They are nice and they look fantastic.
Sweet mango pickles are very special. The mangoes chosen for this pickle should be firm and under ripe. They are peeled, cut into thin slices and simmered The mango flesh softens but stays intact and blends easily with the sugar and spices without losing its original flavour. You can use any variety of.
To begin with this recipe, we must prepare a few components. You can have sweet and sour mango parfait using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Mango Parfait:
- Prepare 1 tbsp pomegranate syrup
- Take 1-2 tsp raw mango chunks
- Make ready 1/3 cup whipped cream
- Get 1 cup mango pulp
- Take 1-2 tsp sugar
- Get (For garnishing)
- Prepare Pomegranate kernels
- Prepare Raw mango wedge
- Take Fresh mint leave
Mango Parfait - My Culinary Saga. The meal plans are Springing Forward! This easy to make Vietnamese sweet and sour mango salad is so refreshing, and a perfect side dish to any of your summer meals. The combination of flavors is perfect and well balanced also.
Steps to make Sweet and Sour Mango Parfait:
- Place a mango into a blender add sugar pure untill smooth.
- Pour pulp in a serving glass refrigerate for 10-12 minutes then add mango chunks and pomegranate syrup.
- Add whipped cream garnish with raw mango pomegranate kernels, fresh mint leave serve chilled.
This easy to make Vietnamese sweet and sour mango salad is so refreshing, and a perfect side dish to any of your summer meals. The combination of flavors is perfect and well balanced also. Sweet mangoes with a lime dressing that has a touch of palm sugar. In my house, pickling means hot, sweet and sour! Peel the mango and then cut it into thin slices.
So that is going to wrap this up with this special food sweet and sour mango parfait recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
