Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, sausage roll. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
Sausage roll is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sausage roll is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook sausage roll using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sausage roll:
- Take 500 g flour
- Make ready 250 g buttet
- Make ready Pinch salt
- Take Nutmeg
- Make ready Sausage
- Prepare 1 teaspoon Baking powder
- Make ready Water
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new.
Instructions to make Sausage roll:
- Sieve the flour add baking powder, salt, butter and mix with your hands, now start adding water till you get a tick dough. Roll out a long dough and wrap it round the sausage and bake in a preheat oven for 15-20mins.
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are classic pub food for a reason.
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