Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stir fry noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Stir Fry Noodles is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Stir Fry Noodles is something that I’ve loved my entire life. They’re fine and they look fantastic.
Master Chef John Zhang shows you simple stir fry noodles recipe that are awesome with step by step instruction. Regardless, these Easy Beef Stir Fry Noodles were fast and delicious, and that's what really counts, right? I made this dish as simple and fast as possible, which was my goal. Oh you really really really HAVE to try this super easy and delicious stir fry glass noodles!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stir fry noodles using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fry Noodles:
- Take 140 g (2 packs) Noodles
- Prepare 1/2 Cup Mixed Bell Peppers (cut in strips)
- Get 1 Big Carrot (cut in strips)
- Prepare 1 Sausage link (cut on strips)
- Make ready 1 Small onion
- Prepare Beef (cut in thin strips)
- Get 1/2 Tablespoon Soy sauce
- Make ready 1/2 Tablespoon Oyster sauce
- Take 1 Teaspoon Chilli Sauce
- Make ready 1 Tablespoon Oil
- Get 1/4 Teaspoon Black Pepper
Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. This is a very typical stir fried noodle dish that I have as a midweek meal. One that doesn't require specific ingredients - just use whatever you have. Use fresh or dried noodles, whatever vegetables.
Steps to make Stir Fry Noodles:
- Cook noodles until soft and set aside. Heat up vegetable oil in a work or pan. Season the beef with black pepper and seasoning and stir fry until soft. Add the sausage and stir fry for another 2 minutes.
- Add onions, garlic paste, pepper and stir fry for a minute. Add the bell peppers, carrot, sauce mix (chilli, soy & oyster sauce) add a little bit of seasoning if necessary.
- Mix everything together and stir fry for about 2-3 minutes. Add the cooked noodles and stir. Serve hot. No need for salt, soy and oyster sauce have considerable salt content.
One that doesn't require specific ingredients - just use whatever you have. Use fresh or dried noodles, whatever vegetables. This stir-fried chicken dish uses Shanghai-style noodles. These are thick noodles that are packaged in plastic bags and sold fresh in Asian/Chinese markets. Asian Stir Fry Noodles are loaded with vegetables and crispy tofu and cooked in a delicious soy, garlic, ginger sauce.
So that is going to wrap this up with this exceptional food stir fry noodles recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
