Patriotic Berry Parfait
Patriotic Berry Parfait

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, patriotic berry parfait. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Patriotic Berry Parfait is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Patriotic Berry Parfait is something that I have loved my whole life. They’re fine and they look fantastic.

We also show you how to make a delicious homemade. These fun patriotic parfaits are perfect for that Fourth of July BBQ or just to have when you need a delicious and satisfying snack to cool you. It is the epitome of class. And while it may have originated in England Which doesn't mean it isn't the constant receiver of rave reviews!

To begin with this particular recipe, we must prepare a few ingredients. You can have patriotic berry parfait using 8 ingredients and 12 steps. Here is how you can achieve it.

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The ingredients needed to make Patriotic Berry Parfait:
  1. Take 16 oz Cream Cheese, softened
  2. Take 2 1/2 cup Cold Milk
  3. Prepare 2 box (3.4oz) Vanilla instant pudding mix
  4. Take 8 oz Frozen Whipped Topping, thawed in refrigerator (makes 3 cups)
  5. Prepare 8 oz Strawberries
  6. Prepare 2 pints Blueberries
  7. Prepare 12 oz Raspberries
  8. Get 1 box (11oz.) Mini Vanilla wafer cookies

This parfait recipe is made with naturally sweetened ricotta, lemon zest, fresh mint, and mixed berries! For this parfait recipe I choose blueberries and strawberries, since they look SO patriotic! Berry Parfait. featured in Eggs Benedict Brunch for Two. Patriotic Crafts Patriotic Decorations Blue Desserts Berry Tart Bbq Party Candy Dishes Creative This healthy Greek yogurt parfait is the perfect summer treat!

Steps to make Patriotic Berry Parfait:
  1. Rinse and air dry fruit. Remove any blueberry stems. Cut leafy tops off strawberries. Half strawberries and slice thickly.
  2. In a large mixing bowl, beat cream cheese with an electric mixer until creamy. Add 1/2 cup of the milk and beat on low until creamy and lumps are gone. Add remaining milk (2 cups) and beat until well blended.
  3. Add dry pudding mix and beat until well mixed (approximately 2 mins).
  4. Whisk in 2 cups of whipped topping, until well blended. Set aside remaining 1 cup of whipped topping.
  5. Cover bottom of deep glass dish (size: 9"x7"x2.5" or 11 cups) with a single layer of strawberries. Spread 1/4 of the cream cheese mixture on top of the strawberries.
  6. Add a layer of blueberries. Then spread another 1/4 of the cream cheese mixture on top.
  7. Add a layer of raspberries. Then spread another 1/4 of the cream cheese mixture on top.
  8. Add a layer of blueberries. Then spread the remaining 1/4 of the cream cheese mixture on top.
  9. Cover with the remaining 1 cup of whipped topping.
  10. Arrange remaining blueberries, in upper left corner in a chevron pattern.
  11. Cut raspberries in half and arrange in a horizontal stripe allowing the white of the whipped topping to also create a stripe below. Alternate the red stripes with strawberry slices.
  12. Chill for at least 2 hours. Serve with vanilla wafer cookies.

Berry Parfait. featured in Eggs Benedict Brunch for Two. Patriotic Crafts Patriotic Decorations Blue Desserts Berry Tart Bbq Party Candy Dishes Creative This healthy Greek yogurt parfait is the perfect summer treat! I love fruits like strawberries and. Easy Berry Parfait. this link is to an external site that may or may not meet accessibility guidelines. Before serving uncover and top each parfait with a large dollop of the remaining whipped topping and a few berries.

So that’s going to wrap it up with this exceptional food patriotic berry parfait recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!