Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mini no rise doughnuts. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mini No Rise Doughnuts is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Mini No Rise Doughnuts is something which I’ve loved my whole life.
Without any yeast, these no-rise doughnuts can be made in no time at all. They're still just as fluffy and mouth-watering as the traditional yeasted fried dough. These easy doughnuts are made without yeast and are super soft and delicious and can be prepared in jiffy without waiting for the leavening. These are no yeast doughnuts glazed with chocolate & Sprinkled with sugar balls.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mini no rise doughnuts using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini No Rise Doughnuts:
- Make ready 4 cups flour
- Prepare 6 tblspoons sugar
- Prepare 1/2 tspoon salt
- Make ready 3 tbsp baking powder
- Get 3 tblspoons oil
- Prepare 1 1/2 cup water🍶 or milk🍼
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Steps to make Mini No Rise Doughnuts:
- Combine all the dry ingredients in a bowl.
- Then add the oil and then the water/milk.
- Mold into small balls and fry.
- Enjoy.
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So that’s going to wrap this up with this special food mini no rise doughnuts recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
