Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, puff puff. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Puff puff is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook puff puff using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Take Flour
- Prepare 3 cups Sugar
- Make ready 2 tea spoon Yeast
- Take 1 spoon Baking powder
- Take 2 cups Water
- Prepare Oil as desired
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Instructions to make Puff puff:
- Add ur flour, baking powder, sugar and yeast together as a dry ingredients
- Add water to eat and mix well
- Close and keep until it double it's size
- Get ur oil ready to fry
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So that is going to wrap it up for this exceptional food puff puff recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
