Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, puff puff. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Puff puff is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Puff puff is something which I’ve loved my whole life. They are fine and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we have to prepare a few ingredients. You can cook puff puff using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Get Flour
- Make ready 3 cups Sugar
- Get 2 tea spoon Yeast
- Prepare 1 spoon Baking powder
- Prepare 2 cups Water
- Prepare Oil as desired
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Instructions to make Puff puff:
- Add ur flour, baking powder, sugar and yeast together as a dry ingredients
- Add water to eat and mix well
- Close and keep until it double it's size
- Get ur oil ready to fry
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So that’s going to wrap it up with this special food puff puff recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
