Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, puff puff. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Puff puff is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have puff puff using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Get Flour
- Get 3 cups Sugar
- Make ready 2 tea spoon Yeast
- Take 1 spoon Baking powder
- Prepare 2 cups Water
- Prepare Oil as desired
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Instructions to make Puff puff:
- Add ur flour, baking powder, sugar and yeast together as a dry ingredients
- Add water to eat and mix well
- Close and keep until it double it's size
- Get ur oil ready to fry
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So that is going to wrap it up for this exceptional food puff puff recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
