Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, puff puff. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Puff puff is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Puff puff is something that I have loved my whole life. They’re fine and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we must first prepare a few components. You can have puff puff using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Get 4 cups flour
- Make ready 1 tablespoon Yeast
- Make ready 1 cup Sugar
- Prepare 1 teaspoon Salt
- Take 2 cups warm water
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Steps to make Puff puff:
- In a clean bowl add warm water, sugar, yeast and Salt then add flour to it
- Mix all ingredients into a thick and sticky batter in a spacious bowl cover it and let it rise for an hour. Then wash your hands and deflate air bubbles, fry in a boiling oil and serve
- Enjoy your Puff puff 😋😋
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So that is going to wrap this up with this special food puff puff recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
