Puff puff
Puff puff

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, puff puff. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Puff puff is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook puff puff using 4 ingredients and 2 steps. Here is how you cook it.

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The ingredients needed to make Puff puff:
  1. Take 4 cups flour
  2. Get 1/2 cup sugar
  3. Get 1 tbsp yeast
  4. Get Pinch salt

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Steps to make Puff puff:
  1. Sieve your flour in a bowl, add sugar, yeast, pinch of salt and mix. Add warm water and mix until smooth but it shouldn't be watery
  2. Cover the bowl and allow to rise for about an hour then fry in hot oil. Enjoy!

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So that is going to wrap it up with this special food puff puff recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!