Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, simple puff-puff. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Simple Puff-puff is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Simple Puff-puff is something that I have loved my whole life. They’re fine and they look fantastic.
Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff – A very popular West African street food that's quick and easy to make with different variations. The 'puff' effect in puff pastry is produced by an alternation of fat/dough layers.
To begin with this recipe, we have to prepare a few components. You can cook simple puff-puff using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Puff-puff:
- Get 2 cupsAll purpose flour
- Get 1 the Yeast
- Make ready 50 gSugar
- Take 1 Egg
- Make ready Slice bell Pepper (optional)
- Get Onion (optional)
- Make ready Pinch salt
- Make ready Nutmeg 1/4 tsb
- Prepare Luke warm water
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Instructions to make Simple Puff-puff:
- Dissolve your yeast with Luke warm water set it aside for about 10, Sieve flour add sugar, nutmeg, pinch of salt, egg, mix everything then add the yeast then you can add little water bit by bit
- After mix very well cover your batter for about 30-45 minutes in warm place.
- Place your pot on medium heat pour your vegetable oil allow it to heat then start scoop your batter into the oil till your puff-puff would turn to brown.
- Enjoy your puff-puff.
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So that is going to wrap this up for this exceptional food simple puff-puff recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
