Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, simple puff-puff. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Simple Puff-puff is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Simple Puff-puff is something which I’ve loved my whole life.
Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff – A very popular West African street food that's quick and easy to make with different variations. The 'puff' effect in puff pastry is produced by an alternation of fat/dough layers.
To begin with this particular recipe, we must prepare a few ingredients. You can cook simple puff-puff using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Puff-puff:
- Make ready 2 cupsAll purpose flour
- Take 1 the Yeast
- Make ready 50 gSugar
- Take 1 Egg
- Make ready Slice bell Pepper (optional)
- Make ready Onion (optional)
- Make ready Pinch salt
- Prepare Nutmeg 1/4 tsb
- Make ready Luke warm water
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Steps to make Simple Puff-puff:
- Dissolve your yeast with Luke warm water set it aside for about 10, Sieve flour add sugar, nutmeg, pinch of salt, egg, mix everything then add the yeast then you can add little water bit by bit
- After mix very well cover your batter for about 30-45 minutes in warm place.
- Place your pot on medium heat pour your vegetable oil allow it to heat then start scoop your batter into the oil till your puff-puff would turn to brown.
- Enjoy your puff-puff.
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So that’s going to wrap this up with this special food simple puff-puff recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
