Puff puff
Puff puff

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Puff puff is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have puff puff using 8 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Get 2 cups flour
  2. Get Half tablespoons yeast
  3. Take 1/4 cup sugar
  4. Prepare 1 and half cup Warm water
  5. Make ready Pinch salt
  6. Prepare 1/8 th teaspoon Cinnamon (optional)
  7. Get 1/8 th teaspoon paprika (optional)
  8. Take Habanero aka atarugu (if you like experimenting. It's nice)

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Steps to make Puff puff:
  1. Sieve flour, add sugar cinnamon, pinch of salt and paprika
  2. Proof the yeast by plsprinkling in warm water. Leave for 5 minutes then pour into the flour and mix. Leave in a warm place for about 40 minutes to rise
  3. Place oil on fire till hot and scoop the batter in. The oil shd be at least 3 inches deep so the puff puff will be able to rise up if not, you will end up with something flat.
  4. Serve like that or spinkle sugar on it.

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So that is going to wrap it up for this exceptional food puff puff recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!