Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, puff puff. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Puff puff is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook puff puff using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Get Half tablespoons yeast
- Make ready 1/4 cup sugar
- Take 1 and half cup Warm water
- Take Pinch salt
- Make ready 1/8 th teaspoon Cinnamon (optional)
- Take 1/8 th teaspoon paprika (optional)
- Take Habanero aka atarugu (if you like experimenting. It's nice)
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Steps to make Puff puff:
- Sieve flour, add sugar cinnamon, pinch of salt and paprika
- Proof the yeast by plsprinkling in warm water. Leave for 5 minutes then pour into the flour and mix. Leave in a warm place for about 40 minutes to rise
- Place oil on fire till hot and scoop the batter in. The oil shd be at least 3 inches deep so the puff puff will be able to rise up if not, you will end up with something flat.
- Serve like that or spinkle sugar on it.
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So that is going to wrap it up with this exceptional food puff puff recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
