Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, simple puff-puff. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple Puff-puff is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Simple Puff-puff is something which I have loved my entire life. They are nice and they look wonderful.
Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff – A very popular West African street food that's quick and easy to make with different variations. The 'puff' effect in puff pastry is produced by an alternation of fat/dough layers.
To get started with this particular recipe, we must prepare a few components. You can cook simple puff-puff using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Puff-puff:
- Get 2 cupsAll purpose flour
- Get 1 the Yeast
- Make ready 50 gSugar
- Take 1 Egg
- Prepare Slice bell Pepper (optional)
- Get Onion (optional)
- Make ready Pinch salt
- Take Nutmeg 1/4 tsb
- Get Luke warm water
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Steps to make Simple Puff-puff:
- Dissolve your yeast with Luke warm water set it aside for about 10, Sieve flour add sugar, nutmeg, pinch of salt, egg, mix everything then add the yeast then you can add little water bit by bit
- After mix very well cover your batter for about 30-45 minutes in warm place.
- Place your pot on medium heat pour your vegetable oil allow it to heat then start scoop your batter into the oil till your puff-puff would turn to brown.
- Enjoy your puff-puff.
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So that’s going to wrap it up with this exceptional food simple puff-puff recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
