Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple puff-puff. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple Puff-puff is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Simple Puff-puff is something that I have loved my whole life. They’re fine and they look wonderful.
Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff – A very popular West African street food that's quick and easy to make with different variations. The 'puff' effect in puff pastry is produced by an alternation of fat/dough layers.
To get started with this particular recipe, we must first prepare a few components. You can have simple puff-puff using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Puff-puff:
- Get 2 cupsAll purpose flour
- Take 1 the Yeast
- Take 50 gSugar
- Get 1 Egg
- Get Slice bell Pepper (optional)
- Get Onion (optional)
- Get Pinch salt
- Take Nutmeg 1/4 tsb
- Get Luke warm water
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Instructions to make Simple Puff-puff:
- Dissolve your yeast with Luke warm water set it aside for about 10, Sieve flour add sugar, nutmeg, pinch of salt, egg, mix everything then add the yeast then you can add little water bit by bit
- After mix very well cover your batter for about 30-45 minutes in warm place.
- Place your pot on medium heat pour your vegetable oil allow it to heat then start scoop your batter into the oil till your puff-puff would turn to brown.
- Enjoy your puff-puff.
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