Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, white rice and stew. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
White rice and stew is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. White rice and stew is something that I have loved my whole life.
The Nigerian White Rice and Stew is a popular Nigerian rice recipe because it lets you eat rice with any stew or sauce of your choice. This rice recipe is usually eaten with Beef and/or Chicken Stew which we almost always have in the freezer so it is just a matter of boiling white rice. This Recipe will teach you how to prepare white Rice and stew,you will love it,very tasty. Najděte stock snímky na téma white rice and stew v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook white rice and stew using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make White rice and stew:
- Prepare Rice
- Prepare Beef/chicken
- Make ready Tomatoe
- Prepare Pepper
- Prepare Onion
- Make ready Garlic(optional)
- Prepare Spices
- Make ready Seasoning
- Prepare G/nut oil
Bring to a boil, and cook until the surface looks "cratery" (like the surface of hot lava or something). Reduce heat to low, cover, and cook for about ten minutes, till the water is gone. This stew tastes even better the next day. Just cool it down before placing it, covered, in the refrigerator.
Instructions to make White rice and stew:
- Wash and boil your rice then set aside
- Wash your beef/chicken and put in a pot.add spices and seasoning. Cook until its soft.deep fry your meat.
- Wash and blend your vegetables.add it inside your pot which you put your meat and oil.then cook until its done.serve with white rice.
This stew tastes even better the next day. Just cool it down before placing it, covered, in the refrigerator. When you're ready to serve, gently reheat the stew on the stove top, garnish it with green onions, and serve it with rice that's made the day-of. Be it Jollof rice, Fried Rice, Concoction Rice, Rice and beans, or plain White Rice with stew or sauce. Mediterranean Rice with Smoked SausageHillshire Farm.
So that is going to wrap this up with this special food white rice and stew recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
