Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Puff puff is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Puff puff is something that I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we have to prepare a few components. You can have puff puff using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Prepare 3 cups flour
- Get 2 cups warm water
- Take 1 tablespoon active yeast
- Get 1/3 cup sugar
- Take For garnishing
- Make ready 1/3 cup Icing sugar
- Take For dipping
- Make ready 1/3 cup condensed milk
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Steps to make Puff puff:
- In a bowl add ur flour + yeast and sugar
- Add ur warm water and mix well
- After mix all together keep under the sun for 20 min then fry in hot oil
- Garnish with ur icing sugar and enjoy
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So that’s going to wrap this up for this special food puff puff recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
