Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Puff puff is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook puff puff using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Prepare 3 cups flour
- Get 2 cups warm water
- Prepare 1 tablespoon active yeast
- Get 1/3 cup sugar
- Get For garnishing
- Get 1/3 cup Icing sugar
- Take For dipping
- Get 1/3 cup condensed milk
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Instructions to make Puff puff:
- In a bowl add ur flour + yeast and sugar
- Add ur warm water and mix well
- After mix all together keep under the sun for 20 min then fry in hot oil
- Garnish with ur icing sugar and enjoy
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So that is going to wrap this up for this special food puff puff recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
