Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Puff puff is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook puff puff using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Make ready Half Teaspoon yeast
- Prepare 1 tablespoon sugar
- Get Warm water
- Prepare 1 tablespoon milk
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Steps to make Puff puff:
- Add all ingredients and mix till soft batter. Cover and let to raise for 20mins
- Heat oil and scoop little amount of batter into it. Fry till golden brown. Serve with hot tea or as desired
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So that’s going to wrap this up for this exceptional food puff puff recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
