Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Puff puff is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Puff puff is something that I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we have to prepare a few ingredients. You can have puff puff using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take 2 cups flour
- Make ready Half Teaspoon yeast
- Get 1 tablespoon sugar
- Get Warm water
- Get 1 tablespoon milk
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Instructions to make Puff puff:
- Add all ingredients and mix till soft batter. Cover and let to raise for 20mins
- Heat oil and scoop little amount of batter into it. Fry till golden brown. Serve with hot tea or as desired
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So that is going to wrap this up for this special food puff puff recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
