Puff puff
Puff puff

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, puff puff. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Puff puff is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Puff puff is something which I’ve loved my entire life. They are nice and they look wonderful.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this recipe, we have to first prepare a few ingredients. You can cook puff puff using 8 ingredients and 6 steps. Here is how you can achieve that.

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The ingredients needed to make Puff puff:
  1. Take Flour 1/2 mudu
  2. Take 4 Eggs
  3. Get 1 cup Sugar
  4. Get 2 table spoon Yeast
  5. Take 2 table spoon Baking powder
  6. Take 3 cups Water
  7. Make ready Oil
  8. Prepare Soya beans 2 carn of peak milk

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Steps to make Puff puff:
  1. Firstly grind ur soya beans
  2. Put ur flour on a bowl and add ur soya beans
  3. Add ur sugar then salt at last u put ur yeast and baking powder
  4. Break ur eggs
  5. Add ur water and mix together after sometime it will double it's size
  6. Add ur oil on a pot and start frying

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So that is going to wrap this up for this exceptional food puff puff recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!