Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken stir fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try. If you are looking for quick and easy weeknight dinners, and I mean, who isn't?
Chicken Stir Fry is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken Stir Fry is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken stir fry using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Stir Fry:
- Prepare fried chicken breast
- Make ready 1/2 medium onion sliced
- Make ready 1 cksp veg oil
- Prepare 5 fresh tomatoes
- Take 4 chilli pepper
- Get 3 bell pepper different color
- Prepare 2 tbls Rice vinegar
- Get 1 tbls sugar
- Take 2 tsp corn flour into 2 tbls cold water
- Make ready to taste salt
- Prepare 2 knorr cube
Chicken stir-fries are healthy, delicious and quick to prepare. Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes. When the mushrooms start to soften, add broccoli florets and stir-fry until the broccoli is tender. Continue until the chicken is lightly browned but not quite entirely cooked through.
Instructions to make Chicken Stir Fry:
- Wash and blend tomatoes and pepper steam and set it aside; dice onions and bell pepper in big chunk and set aside, mix corn flour and cold water stir and set aside
- Heat up a frying pan and pour veg oil and once its hot, add onions and then steam tomatoes paste and fry for about 3 to 5 minutes
- Add rice vinegar, sugar, salt and knorr cube and stir allow it cook for another 2 minutes
- Add the corn flour water by now the sauce becomes thick then add the fried chicken breast and stir add little water
- Finally add bell pepper and turn off heat immediately and serve with white rice
When the mushrooms start to soften, add broccoli florets and stir-fry until the broccoli is tender. Continue until the chicken is lightly browned but not quite entirely cooked through. It's very easy to fall into the stir fry trap - a few veggies, maybe. This recipe uses frozen veggies to cut down on prep time and cater to all seasons. Use fresh veggies to customize this dish or to take advance of your summer produce.
So that’s going to wrap this up with this exceptional food chicken stir fry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
