Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon coconut rolls. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Keto Cinnamon Rolls Recipe with Coconut Flour Fathead Dough. While the cinnamon rolls are baking,prepare the frosting. This Coconut cinnamon rolls is my wife's innovation on a common recipe. These delightful mini cinnamon rolls are just divine and low carb too!
Cinnamon coconut rolls is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Cinnamon coconut rolls is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have cinnamon coconut rolls using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon coconut rolls:
- Get 1 1/2 cup flour
- Take 1/2 cup milk
- Prepare 3 tablespoon melted butter
- Make ready 1 tbspn yeast
- Make ready 1 tspn baking powder
- Prepare 3 table spoon cinnamon +2tbspn sugar
- Take 1/4 cup butter
- Get 1 small egg
- Get 1/2 cup coconut powder
- Prepare Glaze
- Get 3 tablespoon whipped cream powder
- Make ready 1/4 cup cold milk
- Prepare 3 tablespoon cold water
- Make ready 1/4 cup condense milk
- Make ready 1 tspn vanillah
It has become tradition that I make my dad cinnamon rolls for his birthday. To make the cinnamon rolls: Roll out dough on a floured surface (any flour works, even coconut flour). If dough is too sticky to roll, just add more flour of choice a little at a time. Mix cinnamon and sugar together and sprinkle evenly over dough.
Instructions to make Cinnamon coconut rolls:
- The first step is: add your half cup warm milk+yeast+melted butter and whisk well,sift in 1 cup of your flour in and mix,it will foam a loose dough,that is just the right consistency we need. Cover and allow it to rise for 40-60mins.
- After your dough have risen, deflate and add the remaining half cup flour,baking powder and knead well for atlst 5-10mins, then dust working surface and roll your dough flat
- Spread your butter,then sprinkle cinnamon and sugar mix,
- Followed by your coconut powder,and roll
- Cut to your desired thickness,i cut mine a bit long and thick
- Greased your pan,and arrange leaving a space for then to re-rise,use your hand to press them down a bit as shown,and cover them to rise for good 50min to and hour.
- After it rises,break your egg and egg wash the surface,bake at 250F for 15-20min untill ur desired golden brown is achieved
- Serve and enjoy, for the cream add all the above mentioned ingredient and whip them well untill light and fluffy,and glaze.
- This Recipe will feed 3 or 4 people😄
If dough is too sticky to roll, just add more flour of choice a little at a time. Mix cinnamon and sugar together and sprinkle evenly over dough. Sprinkle nuts and coconut if While rolls are baking, mix confectioner's sugar and milk/water and vanilla, adding milk/water drop by. coconut cinnamon rolls Easy keto cinnamon rolls (aka fathead cinnamon rolls) might just be one of the greatest low carb keto breakfasts of all time. While the cinnamon roll is baking, prepare the frosting.
So that’s going to wrap it up with this special food cinnamon coconut rolls recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
