Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Puff puff is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Puff puff is something that I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we have to prepare a few ingredients. You can cook puff puff using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Make ready 1 tbsp yeast
- Prepare 2 cups flour
- Prepare 1/2 cup sugar
- Get Pinch salt
- Take 1 tsp baking powder
- Take Vegetable oil
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Steps to make Puff puff:
- Mixed all ur dry ingredients and add warm water to form a sticky dough….don't make it watery
- Cover ur dough and allow to rise for 1hr in a warm place….heat ur veg oil…wash ur hands nd start deflating ur dough
- Fry until when it is golden brown
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So that is going to wrap it up with this special food puff puff recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
