Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, puff puff. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Puff puff is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have puff puff using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Prepare 2 cups flour
- Take Half Teaspoon yeast
- Take 1 tablespoon sugar
- Get Warm water
- Make ready 1 tablespoon milk
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Instructions to make Puff puff:
- Add all ingredients and mix till soft batter. Cover and let to raise for 20mins
- Heat oil and scoop little amount of batter into it. Fry till golden brown. Serve with hot tea or as desired
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So that’s going to wrap this up with this special food puff puff recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
