Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, puff puff. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Puff puff is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have puff puff using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Make ready Half Teaspoon yeast
- Get 1 tablespoon sugar
- Make ready Warm water
- Prepare 1 tablespoon milk
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Steps to make Puff puff:
- Add all ingredients and mix till soft batter. Cover and let to raise for 20mins
- Heat oil and scoop little amount of batter into it. Fry till golden brown. Serve with hot tea or as desired
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So that’s going to wrap this up for this exceptional food puff puff recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
