Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, puff puff. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Puff puff is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Puff puff is something that I have loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we must first prepare a few ingredients. You can have puff puff using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Get 3 cups flour
- Prepare Half cup of sugar
- Get 1 tbsp yeast
- Take Pinch salt
- Get Veg oil for frying
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Steps to make Puff puff:
- In a bowl mix all dry ingredients and mix well, add water a little at a time till u have a thick batter. Cover n let it rise for 1 hour
- Heat oil, use d smallest measuring cup and scoop batter, then you deep fry ur puffs till golden brown.
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So that’s going to wrap this up with this exceptional food puff puff recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
