Puff puff
Puff puff

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, puff puff. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Puff puff is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Puff puff is something that I have loved my whole life. They are nice and they look wonderful.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook puff puff using 6 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Puff puff:
  1. Take 3 cups flour
  2. Get 4 tbspn sugar
  3. Make ready 1 tbspn yeast
  4. Prepare 1 cup water
  5. Take Dash vanilla flavor
  6. Make ready Oil for frying

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Steps to make Puff puff:
  1. In a bowl add all the ingredients together
  2. Add water and make a smooth batter
  3. Put oil on fire and fry making a ball shape
  4. Glaze your puff puff with sugar syrup

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So that is going to wrap it up with this special food puff puff recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!