Puff puff
Puff puff

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, puff puff. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Puff puff is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have puff puff using 6 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Puff puff:
  1. Make ready 3 cups flour
  2. Prepare 4 tbspn sugar
  3. Make ready 1 tbspn yeast
  4. Take 1 cup water
  5. Get Dash vanilla flavor
  6. Prepare Oil for frying

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.

Steps to make Puff puff:
  1. In a bowl add all the ingredients together
  2. Add water and make a smooth batter
  3. Put oil on fire and fry making a ball shape
  4. Glaze your puff puff with sugar syrup

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So that’s going to wrap this up with this special food puff puff recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!