Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, puff puff. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Puff puff is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook puff puff using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Take 4 cups Flour
- Get Sugar half cup
- Prepare Salt
- Take 1 tsp Yeast
- Take 1/2 tsp Vanilla flavor
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Instructions to make Puff puff:
- Mix flour,sugar,salt and yeast then add water and make a sticky dough,allow to rise for 2 hours
- Mix the dough and add vanilla flavor
- In a hot oil,scoop the dough and fry till golden brown
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So that is going to wrap it up with this exceptional food puff puff recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
