Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Puff puff is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have puff puff using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Make ready 4 cups Flour
- Make ready Sugar half cup
- Make ready Salt
- Get 1 tsp Yeast
- Make ready 1/2 tsp Vanilla flavor
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Steps to make Puff puff:
- Mix flour,sugar,salt and yeast then add water and make a sticky dough,allow to rise for 2 hours
- Mix the dough and add vanilla flavor
- In a hot oil,scoop the dough and fry till golden brown
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So that is going to wrap it up with this special food puff puff recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
