Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Puff puff is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have puff puff using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Make ready 4 cups Flour
- Prepare Sugar half cup
- Make ready Salt
- Take 1 tsp Yeast
- Prepare 1/2 tsp Vanilla flavor
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Instructions to make Puff puff:
- Mix flour,sugar,salt and yeast then add water and make a sticky dough,allow to rise for 2 hours
- Mix the dough and add vanilla flavor
- In a hot oil,scoop the dough and fry till golden brown
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So that is going to wrap this up for this special food puff puff recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
