Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, puff puff. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Puff puff is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook puff puff using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Get 2 1/2 cup flour
- Take 1 tbsp yeast
- Take 1 cup warm water
- Take 5 tbsp sugar
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp nutmeg
- Take 1/2 tsp milk flavor
- Make ready Oil for frying
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Steps to make Puff puff:
- Combine yeast and warm water in a small bowl and side aside allow to proof for 5min
- In a clean bowl, sieve flour, add all the dry ingredients and mix
- Pour in the proofed yeast and mix well to make a thick batter, add warm water if necessary
- Beat the batter with a widing spoon for some minutes.cover it and place in a warm place for at least 40 min
- Heat oil in a pan add a spoonful of the batter into the hot oil, stir occasionally and fry till golden brown on low heat
- And it's ready to be enjoyed!
- Recipe gotten for ayzah_cuisine 😆 Tnk u very much dear my family really enjoyed it 😍😍
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So that is going to wrap it up for this special food puff puff recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
