Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Puff puff is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Puff puff is something that I have loved my entire life. They are fine and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we must prepare a few components. You can cook puff puff using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Prepare 1 cups sugar
- Take 1 teaspoon active yeast
- Take Baking powder (optional)1teaspoon
- Take After it has risen,cut and fry in hot oil
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Instructions to make Puff puff:
- Add water (make sure your barter is thick)
- Beat my hand for some few minutes
- Allow it to rise for about 30minutes or more
- After it has risen,cut and fry in hot oil
- Enjoy
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So that’s going to wrap this up for this special food puff puff recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!