Puff puff
Puff puff

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, puff puff. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Puff puff is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Puff puff is something that I’ve loved my entire life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this particular recipe, we have to prepare a few ingredients. You can have puff puff using 5 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Puff puff:
  1. Take 2 cups flour
  2. Prepare 1 cups sugar
  3. Get 1 teaspoon active yeast
  4. Prepare Baking powder (optional)1teaspoon
  5. Get After it has risen,cut and fry in hot oil

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.

Steps to make Puff puff:
  1. Add water (make sure your barter is thick)
  2. Beat my hand for some few minutes
  3. Allow it to rise for about 30minutes or more
  4. After it has risen,cut and fry in hot oil
  5. Enjoy

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So that is going to wrap it up with this special food puff puff recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!