Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, puff puff. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Puff puff is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have puff puff using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take 2 cups floor
- Prepare 1/4 cup Sugar
- Prepare Water 1 and1/4 cup
- Take 2 tbspn Yeast
- Get Dash nutmeh
- Get 1 tspn salt
- Prepare Oil for frying
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Steps to make Puff puff:
- Sift ur floor in a bowl n add in ur dry ingredients, give it a quick mix,add in ur water n mix thoroughly.
- Cover ur batter n let it rise for 45min-1hr.
- Deflate batter n fry in a hot oil under low heat till golden brown. Enjoy
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
