Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, puff puff. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Puff puff is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook puff puff using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Make ready 2 cups floor
- Prepare 1/4 cup Sugar
- Get Water 1 and1/4 cup
- Make ready 2 tbspn Yeast
- Take Dash nutmeh
- Take 1 tspn salt
- Get Oil for frying
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Steps to make Puff puff:
- Sift ur floor in a bowl n add in ur dry ingredients, give it a quick mix,add in ur water n mix thoroughly.
- Cover ur batter n let it rise for 45min-1hr.
- Deflate batter n fry in a hot oil under low heat till golden brown. Enjoy
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So that is going to wrap this up for this special food puff puff recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
