Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, puff-puff. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Puff-puff is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Puff-puff is something that I’ve loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
To begin with this recipe, we have to first prepare a few ingredients. You can cook puff-puff using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Puff-puff:
- Make ready 4 cups flour
- Get Half cup sugar
- Take 2 tablespoon yeast
- Get 1 teaspoon salt
- Get 2 cups water
- Make ready Oil for frying
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Instructions to make Puff-puff:
- In a bowl, mix all the dry ingredients together and give it a quick mix,add water and mix a thick batter.Cover and let it rise for 30mins.
- Heat oil in a pan,wash your hands and deflate the batter,remove all air from the batter,then drop your puffs in oil to fry until golden brown..Serve hot with Tea
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that is going to wrap it up with this special food puff-puff recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
