Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, puff puff. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Puff puff is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Puff puff is something which I’ve loved my entire life. They are nice and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must prepare a few components. You can have puff puff using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Get 3 cups Flour(sifted)
- Take 3 teaspoons Yeast
- Take 1/3 cup Sugar
- Get pinch Salt
- Get Milk (powder)1/4 cup (optional)
- Get Pepper (optional)
- Get 2 cups Warm Water
- Take Oil for frying
- Take Flavor (optional)
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Instructions to make Puff puff:
- Mix all dry ingredients in a bowl and stir using a spatula.
- Pour in water bit by bit and mix until a smooth paste is formed.
- Cover and place it in a warm place until it doubles in size.
- Place a frying pan on fire and add in veg oil.
- Get your batter and stir for a minute.
- Once oil is hot,drop your batter using a spoon or use your hand.
- Fry until golden brown. Enjoy
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So that’s going to wrap this up with this exceptional food puff puff recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
